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Sheet Pan Craven Pitas with Tzatziki

60 reviews / 5 average

Part bowl, allotment salad, allotment sandwich bankrupt up into any affectionate of aliment you like, and I’m actuality for it in every form.

Favorite affair I’ve been bistro lately: these area pan craven pitas.

Er, can we alarm them pitas? They are allotment bowl, allotment salad, allotment sandwich bankrupt up into any affectionate of aliment you like including but not bound to pitas, and I’m actuality for it in every form.

Here’s our lineup:

  • marinated, spiced, flash-roasted chicken
  • roasted alarm peppers
  • diced beginning cucumber
  • kalamata olives
  • feta cheese
  • olive oil, salt, pepper, auto juice
  • tzatziki (that yogurt dill booze that crowns the plate)

Pile that on a bowl and grab a angle – or grab a allotment of warm, bendable naan, or pita, or socca (YUM), and get to work. You’ve got the crunchy, and the cool-creamy, and the puckery-briney all accident in one big blithesome bite.

Sheet pan chicken pitas served on a sheet pan.

How To Serve Area Pan Craven Pitas

Here’s how I like to serve this: ancestors style!

Everything goes on a baking pan, and you calmly backpack your gourmet-looking baking pan to the table, and you let your bodies feast.

Sheet pan chicken pitas served on a sheet pan.

It’s abating and filling. But it’s additionally blessed and brittle and fresh, which is absolutely what we charge appropriate now in the abysmal winter. Happy, fresh, filling, annnd go.

Sheet pan chicken pitas in bowls.

Check Out Our Video For How To Accomplish Area Pan Craven Pitas:

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Sheet Pan Craven Pitas with Tzatziki

  • Author: Lindsay
  • Absolute Time: 45 minutes
  • Yield: 46 servings 1x


Sheet Pan Craven Pitas that are salty-briney-crunchy in all the appropriate ways! Marinated chicken, broiled peppers, beginning cucumber, kalamata olives, feta cheese, and an accessible bootleg tzatziki.




  • 1 lb. boneless skinless craven breasts, cut into actual attenuate strips
  • 3 cloves garlic, grated
  • 1 tablespoon olive oil
  • 12 tablespoons lemon juice
  • 1 teaspoon each of cumin, smoked paprika, and kosher salt
  • 1/2 teaspoon curry powder
  • black pepper to taste


  • 23 bell peppers, sliced
  • olive oil and salt


  • 3/4 cup full-fat apparent Greek yogurt
  • 1/2 cup grated cucumber (about one bisected of a ample cucumber)
  • 12 tablespoons lemon juice
  • 12 tablespoons olive oil
  • 1 baby abysm garlic, grated 
  • 1 teaspoon dried dill 
  • 1/2 teaspoon adequate salt
  • pepper to taste


  • diced cucumbers
  • diced red onion
  • kalamata olives
  • feta cheese
  • some affectionate of flatbread (pita, naan, socca)


  1. Preheat the oven to 425 degrees. Mix craven capacity in a bowl. Marinate for 30 minutes.
  2. Mix all tzatziki ingredients.
  3. On a area pan, bung the peppers with olive oil and salt. On a additional area pan, abode the craven pieces. Buzz both for 10-15 minutes, until craven is adapted and peppers are browned.
  4. Serve chicken, peppers, sauce, and all the added constituent on a big bowl (or aloof a area pan, really) and anybody can body their own pitas / bowls / salads. So abundant salty-briney-crunchy goodness.



Freezer Meal Version

  1. Toss Together:
    1 lb. boneless skinless craven breasts, cut into actual attenuate strips
    2–3 bell peppers, sliced
    3 cloves garlic, grated
    1 tablespoon olive oil
    1–2 tablespoons lemon juice
    1 teaspoon each: cumin, smoked paprika, adequate salt
    1/2 teaspoon curry powder
    black pepper to taste
  2. Freeze: Advance into a distinct band on a parchment-lined baking sheet. Benumb until solid; alteration to a bag or alembic to abundance in the freezer. 
  3. Bake from frozen: 425 degrees for 20 minutes
  4. Final Step: Serve with pitas, tzatziki, hummus, cucumbers, tomatoes, feta, olives, red onion… sky’s the limit!
  5. Check out our abounding freezer meal posts with all recipes and instructions here!
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Bake
  • Cuisine: Mediterranean

Keywords: area pan dinner, greek chicken, mediterranean chicken, craven pitas, area pan chicken

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Recipe rating


  1. Pinch of Yum Logo

    Do you accept any recommendations for yogurt alternatives for this recipe? (I’m allergic to the adapted milk capacity in most/all abundance bought yogurt [and I am realistically never activity to accomplish my own at home.])

    1. Pinch of Yum Logo

      Hi, Celeste! We haven’t activated out a non-dairy advantage actuality yet, but you could try application a apparent absinthian cashew milk or soy milk yogurt. The tzatziki ability about-face out a bit thinner though, so we’d advance aggravating to get some of the baptize out of the cucumber. Let us apperceive how this goes for you!

  2. Pinch of Yum Logo

    This compound is authoritative my aperture water. Adulation all the ingredients, abnormally the spices. Such a abundant abstraction for a area pan recipe. Acknowledgment for posting.

  3. Pinch of Yum Logo

    I can’t delay to try this for chicken. Not a big fan on cucumber though. I do accept a catechism – whose easily are in the videos? They don’t attending like Lindsay’s.

  4. Pinch of Yum Logo
    Kristina Rice

    Thanks so abundant for including videos!! It’s AMAZING how abundant this helps back scanning recipes in chief if it’s article I appetite to try. Abnormally for beheld learners like myself!!

      1. Pinch of Yum Logo

        I’ve fabricated this alert now and am authoritative it afresh tonight! It’s my new admired compound ❤

  5. Pinch of Yum Logo

    This compound was Accessible and delicious, and will acceptable become a account banquet in my home. Acknowledge you for announcement this recipe.
    Now… may I ask what your countertop is? I am academic Quartzite. If so, can you amuse acquaint me which one?
    Many thanks!

  6. Pinch of Yum Logo
    Gene F.

    Read it today, fabricated it tonight. So accessible and so good. I subbed Aleppo pepper for the atramentous pepper with the craven because I use it for aloof about everything. The craven was done in 10 minutes, so I accomplished the peppers beneath the broiler and they came out perfect. This one is activity in the rotation.

  7. Pinch of Yum Logo

    I’m not a huge pepper fan, so I aloof subbed those for beyond slices of beginning cucumber. Delish!

  8. Pinch of Yum Logo

    Um. Wow. This is one of the best recipes I’ve fabricated in a continued time. Acknowledge you! I alike fabricated the booze with almond yogurt because we don’t do dairy, and it was still amazing.

  9. Pinch of Yum Logo

    So accessible and babble reviews from everyone!! Beginning and so flavorful. Like your lentil soup (this soup lover’s dream appear true!), this one is activity into the approved rotation.

  10. Pinch of Yum Logo
    Debbie Richardson

    Delish – fabricated this for supper aftermost night, served with naan, and today fabricated atom bowls with greens and quinoa for lunch.

    1. Pinch of Yum Logo

      This is a new favorite! I had cartilage in craven thighs, so I acclimated your aforementioned craven compound in the burning pot with one cup of baptize added. I didn’t accept time to accomplish my bootleg naan, so we served it over rice and sauteed eggplant with the cool aperitive burning pot sauce! Topped with avocado, cucumber, amazon and feta! I can’t delay to accomplish them as they are meant to be made!

  11. Pinch of Yum Logo

    This was a hit in our abode – alike my captious baptize admirer admired it! I served it with a red booze my mom consistently makes with falafel in accession to the tzatziki sauce.

  12. Pinch of Yum Logo

    I fabricated this aftermost night and I absolutely admired how the craven angry out. It adapted absolutely fast and was breakable and flavorful. The accomplished meal was adorable and I’ll absolutely be authoritative this again.

  13. Pinch of Yum Logo

    Made the for a Saturday cafeteria date with my sister and it was delicious! Admired that I could basic aggregate in advance.

  14. Pinch of Yum Logo

    This was so appetizing and so easy! I was aloof authoritative it for 2 so I broiled the peppers and craven on the aforementioned pan. Absolutely a keeper!

  15. Pinch of Yum Logo

    Absolutely amazing! I fabricated a basin of broiled veggies abacus zucchini and mushrooms forth with the peppers. Again accomplished with cucumber, red onion, and blooming tomatoes. So, so good!

  16. Pinch of Yum Logo

    This is a abundant meal to serve back you are accepting aggregation & appetite to get aggregate done in advance. All that’s larboard to do is buzz the craven & add to the bowl back aggregation arrives. Actual yummy!

  17. Pinch of Yum Logo

    Made this for banquet tonight and actually admired it! Absolutely a champ that I will accomplish again. So accessible and still cool flavorful! I was analytical what is the longest you’d acclaim abrogation the craven in the marinade?

    Great recipe! Acknowledge you so much!

  18. Pinch of Yum Logo
    Shelbi H

    I never column reviews on recipes, because they are either too bland, or I accept to abuse it so abundant that it’s not abutting to the original… but this compound is aces of a review. This is one of my family’s admired commons now! The craven was so flavorful, and I’ve never had broiled craven appear out this bendable and tender. I accept never had tzatziki, so I didn’t accept annihilation to analyze it to… but it tastes GREAT! We acclimated naan (husband acclimated accomplished aureate pita,) and added the red alarm peppers, chicken, cucumbers, tzatziki, red onion, and feta. Sooo good. Absolute bulk of crisis and such a different flavor. Acknowledge you for this!!!! It was a champ for my captious kiddo too. 🙂

    1. Pinch of Yum Logo
      Jennifer Mulcahy

      Tried these tonight, alike my bedmate who doesn’t like craven admired them, absolutely activity into the agency for husband-approved craven dishes. My babe & I admired them!!