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Summertime Absurd Craven Sandwiches with Appealing Slaw

25 reviews / 5 average

All my accompany raved about these absurd craven sandwiches! This compound for absurd craven is decidedly accessible and SO GOOD. Aloof soak, dredge, and fry!

Not abundant to see here, guys.

Just THE BEST CRAVEN SANDWICH EVER. Should we accumulate talking?

You guys, these sandwiches are the being of legends. I mean, I cannot calculation the cardinal of accumulation texts that accept gone aback and alternating analytic every aftermost atom and acidity of this sandwich.

People accept their opinions about craven sandwiches, I know, and absolutely I don’t accept Southern roots or annihilation so I … affectionate of don’t apperceive what I’m doing. Except I do apperceive what I anticipate tastes good, and I anticipate these are amazing.

I started with a brioche bun – aloof the appropriate bulk of creamy lightness, and I advance them with adulate and broiled them in the oven so they had a little anatomy to them. Again on went the absurd chicken, the bacon, the Swiss cheese. I adulation the crisis and aroma of slaw, so I accumulated it on high. The acme jewel was a few bind slices (mine were spicy/sweet) and a abundant handed shmear of honey dijonnaise.

If you’re activity like this is article you charge to eat appropriate now, again you’re understanding.

And if you’re activity a little afraid about frying chicken, let me aloof calm you down. This is a ACTUAL ACCESSIBLE fry. It isn’t a adorned picture, but this appealing abundant shows how to accomplish these craven sandwiches in a nutshell:

  • buttermilk soak,
  • dredge in dry mix,
  • frying to aureate amber dank craven perfection.
Batter for fried chicken sandwiches.

With a reasonable bulk of accepted sense, you won’t bake annihilation and you won’t get oil splattering all over.

You’ll aloof do the 1-2-3 absurd craven ball (soak, dredge, fry) and bodies will babble about your craven sandwiches for actually years.

See, that wasn’t so scary.

Fried chicken on a paper towel.

After you fry your chicken, you’re appealing abundant done, and the brawl is in your court.

Things to accede for your absurd craven sandwiches:

  • Slaw – yes/no? Mayo/no mayo? I accept in mayo slaws, so I vote that direction.
  • Pickles? Dill/sweet? Pickled something? Jalapeños?
  • Cheese? I like Swiss, but if you appetite to booty a ambrosial angle, Pepperjack is additionally an accomplished choice.
  • Bacon? I don’t know, I assumption it depends on how abundant you adulation yourself.
  • Buns – activity absolute with a biscuit? I like the animation of brioche, but you do you.
  • Sweet sauce? or spicy? Honey dijonnaise is what’s accounting into this recipe, but ambrosial mayo won’t disappoint.

This is your absurd craven sandwich masterpiece.

Make your magic, friends.

Fried chicken sandwiches on a plate.

Watch How To Accomplish Our Absurd Craven Sandwiches (1 Min):

Print
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Fried chicken sandwich with slaw and pickles.

Summertime Absurd Craven Sandwiches with Appealing Slaw


  • Author: Lindsay
  • Absolute Time: 1 hour
  • Yield: 46 craven sandwiches 1x

Description

SUPER APERITIVE absurd craven sandwiches loaded with Swiss cheese, bacon, pickles, slaw, and honey dijonnaise. Yum!


Ingredients

Scale

Wet Capacity for Chicken:

  • 4 boneless skinless chicken breasts (see notes!)
  • 1 tablespoon seasoning mix (see notes!)
  • 1 cup buttermilk (or 1 cup milk 1 teaspoon vinegar)
  • 1 ample egg

Dry Capacity for Chicken:

  • 1 1/2 cups flour
  • 1/2 cup cornstarch
  • 1 teaspoon baking powder
  • 2 teaspoons salt
  • 1 tablespoon seasoning mix
  • 45 cups peanut oil for frying

Tangy Slaw:

  • 3 cups shredded cabbage
  • 1/2 cup shredded carrots
  • 1/2 cup mayonnaise (Greek yogurt is a acceptable sub)
  • 2 tablespoon white vinegar
  • 1/2 tablespoon sugar
  • 1/4 teaspoon salt

Sandwich Add-Ons:

  • Brioche buns
  • Swiss cheese
  • Pickles, pickled jalapenos, etc.
  • Bacon
  • Honey dijonnaise (easy – see notes)

Instructions

  1. MARINATE: In a artificial bag or bottle bowl, amalgamate the craven with all the wet ingredients. Marinate in the fridge for 4-6 hours.
  2. BATTER: In a bank bowl, amalgamate all the dry capacity except the oil.
  3. SLAW: Bung all your capacity together!
  4. FRY: Calefaction the peanut oil in a frying pan until a atom of baptize sizzles beyond the top. Application tongs, agitate balance aqueous off the craven pieces. Covering anniversary allotment in the dry abrade mix. Add to the hot oil. Fry for 5 account on one side, again 2-3 account on the added ancillary until aureate amber and crispy. Cesspool on a cardboard anhydrate lined bowl and baptize with a little added alkali (to taste).
  5. ASSEMBLE: Body your ideal summertime absurd craven sandwich! I like bacon, Swiss cheese, honey dijonnaise, pickles, and slaw!

Notes

You can use baby craven pieces, ample craven breasts that accept been formed thin, or ample craven breasts that accept aloof been cut in bisected lengthwise to accomplish a attenuate allotment of chicken. But I wouldn’t use them in at abounding thickness. I adopt smaller, thinner craven pieces because they’re easier to baker and they fit bigger on a bun.

The condiment mix can kinda be whatever you want. I acclimated a all-encompassing all purpose craven condiment every time I fabricated this, consistently with a altered brand, and it was consistently great. I attending for capacity like paprika, pepper, garlic / onion powder, etc.

Toasting the brioche buns in the oven with a little adulate to get them aureate amber and a little brittle on the central is a acceptable idea.

Honey Dijonnaise: 1 cup mayo, 2 tablespoons honey, 2 tablespoons dijon mustard. Division / acclimatize to taste.

  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Fry
  • Cuisine: American

Keywords: absurd craven sandwiches, craven sandwiches

Recipe Agenda powered by Tasty Recipes logo

One aftermost agenda – this was the best fun banquet club compound ever, because we did a Southern affair with mac and cheese, and collards, and absurd blooming tomatoes, and bourbon candied tea, and able pie, and it was aloof the best.

And I have this recipe from Aliment Bairn to acknowledge for allowance me apprentice how to do the absurd craven sandwich thing!


One Added Thing!

This compound is allotment of our easy summer dinners page. Analysis it out!

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Recipe rating

82 Comments

  1. Pinch of Yum Logo

    This is so yummy.I adulation to eat home fabricated sandwich.I accept never approved this but for now I will absolutely try this at home.

  2. Pinch of Yum Logo

    As a Southerner, absurd craven annihilation is my adulation language! You fabricated frying attending so easy! Can’t delay to try these. Acknowledgment for the alarming recipe, Lindsay!






  3. Pinch of Yum Logo

    You say “buttermilk” in your addition but in the compound itself you aloof say “milk.”

    This looks so good! I’m alike activity to try the slaw.

  4. Pinch of Yum Logo
    DNN

    Happy Monday Lindsay,

    So I’ve been arena air-conditioned back I hit the Hibachi cafe restaurant. I accept to accept I was there aftermost anniversary and I did hit up the adorable Attic Shrimp. But I did acclaim the Shrimp and Attic with aflame Broccoli in sauce. I abhorred the acquaintance craven wings, abhorred the Backtalk Rangoons, and aggregate abroad fried.

    I do like broiled craven sandwiches with bill and tomato, pickle, ablaze on the Mayonaise, lots of ketchup or Chipotle sauce. And i did accept iHOP bygone admitting I’ve been bistro appropriate best of the week.

    I’m activity to additionally do mi cardio after this black to advance my metabolic amount and get bottomward the pounds faster. Acknowledge you Lindsay for a anticipation afflictive post. Adore your anniversary my friend! 🙂

  5. Pinch of Yum Logo
    Deli

    🙌 yaass, adulation these! Additionally captivated while abundant aftermost year as a ADAMANTINE crazing. Aperitive yum

  6. Pinch of Yum Logo

    I AM from the South and by the looks and sounds of it you nailed this one. Aftertaste buds will allege for themselves back I try this V soon!!!!!

  7. Pinch of Yum Logo
    Meredith

    Any recommendations for a broiled adaptation of this instead of frying? This looks amazing but would adulation to save some calories by baking it so I can accumulation the sammy up with bacon and cheese and mayo and added amazing aperitive goodness!!

  8. Pinch of Yum Logo
    Saurav Jaiswal

    2 means to absorb your craven breasts with these simple and accessible kebab recipes. Accept with the sauces we accept accustomed you. They are admirable with salads, quinoa, collapsed bread, wraps or alike pita. A banquet for two fabricated in aloof few minutes. Eat Advantageous & Break Advantageous

    https://www.youtube.com/watch?v=C1PCiGeW6eA

  9. Pinch of Yum Logo
    Julie Halamicek

    I fabricated these for aggregation tonight night and they were awesome! Altogether clammy with a brittle outside. We did all the constituent and it was an absurd sandwich. Acknowledge you for a abundant recipe!






  10. Pinch of Yum Logo
    Shaleen

    I fabricated these aftermost night for my husbands altogether affair and anybody admired them. Who knew absurd craven was that easy? One of the things I acknowledge best about your armpit is how you accord me the adventuresomeness to try added alarming recipes.






  11. Pinch of Yum Logo
    Lauren Wardle

    Made this recipe; it was awesome. I accept a mini-fryer…5 account at 375 degrees was perfect!!!






  12. Pinch of Yum Logo

    I fabricated these for banquet aftermost night, with a gluten chargeless and dairy chargeless modification to accommodated my family’s comestible needs. These craven sandwiches were AMAZING. We topped ours with the appealing slaw, the honey dijonnaise, and Swiss cheese.






  13. Pinch of Yum Logo

    I assignment on a yacht and accept to appear up with new and assorted airheaded to augment the crew. Sometimes I get stumped. I’m academic that you too can acknowledge what it agency to be in a artistic rut!

    I fabricated these for them the added day and we ADMIRED them! Acknowledge you, so aperitive 🙂 Kudos